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Tuesday, September 10, 2013

Broccoli, Chicken & Rice Casserole

Made one of my daughter's favorite meals tonight.  Chicken with broccoli, cheese and rice.


What makes this so tasty is the buttery Ritz Cracker crumb topping.  I make this same recipe for our traditional Christmas dinner, but I leave out the chicken, rice & sour cream., its just "broccoli casserole".

This is the recipe I follow:

2-3 C cooked chicken
2 cups cooked rice
1 pkg frozen broccoli, boiled and drained.
2 C cheddar cheese (divided)
1 can cream of celery or cream of mushroom soup.
1/2 C mayo
1 egg
1/2 C finely chopped onion (optional)
1/4 sour cream
Salt & pepper to taste
Lowry's season salt to taste
1 "sleeve" of Ritz crackers crushed and mixed with 1 T melted butter

Mix all ingredients together except 1 C cheese and Ritz crackers.  Pour into a 9x13 prepared pan. Top with remaining 1 C cheese and Ritz cracker crumbs.  Bake 350 for 30 minutes.




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