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| Chili & Grilled Cheese |
The secret to this great chili is V8 Juice! It's my dad's recipe. I remember growing up and my dad making the best chili. My dad died very unexpectedly and I never got his chili recipe. I had to recreate it myself. The one thing I always knew is that he used V8 juice.
I also made some homemade grilled cheese sandwiches. I used sliced sour dough bread bought from the bakery, spread a thin layer of dijon mustard on one side and thin coat of butter on the other. I used a longhorn colby and muenster cheeses with some tavern ham. Grill with the buttered side down. So good!
The full recipe can be found here
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